Sürdürülebilir Kalkınma Amaçları

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• MakaleAçık Erişim2019/r/munzur/5055
  Üç Farklı Sıcaklığa Alıştırılan Türk Kereviti (Astacus leptodactylus)’nin Sıcaklık Toleransı

  Kumlu, Metin; Eroldoğan, O. Tufan; Ölçülü, Abdullatif; Yilmaz, Hatice Asuman

  15, 20 ve 25 °C’ye alıştırılan Türk kereviti için kritik termal maksima (CTMax) ve minima (CTMin) değerleri belirlenmiştir. CTMin ve CTMax değerleri sırasıyla 1,3, 1,1 ve 2,0 ile 37,4, 37,5 ve 38,7 °C’dir. Sıcaklık tolerans testleri alıştırma sıcaklıklarının (15, 20 ve 25 °C) A. leptodactylus CTMin değerlerine önemli etkilerde bulunduklarını göstermiştir (P≤0,05). Sıcaklık tolerans alanı CTMin ve CTMax sınırları ile değerlendirilerek 364°C2 olarak hesaplanmıştır. Genel olarak 15 ile 25 C arası alıştırma sıcaklıklarında, alıştırma tepki oranı (ARR) 0,07 ile 0,13 olarak hesaplananmıştır. Kerevitlerin tamamı 0,5 °C’de kıvrılma ve geneli 32,0- 33,0°C’de kasılma göstermiştir. Akdeniz bölgesinin güneydoğu kesiminde A. leptodactylus yetiştiriciliği sıcaklık toleransı açısından uygun olabilir.

  AtıfOpenAlex5

  İncele
• MakaleYalnız künye2012Scopus SJRQ3/r/munzur/5624
  Avrupa deniz levreği yem formulasyonunda pamuk tohumu yağının potansiyel olarak balık yağına ikamesi

  Engin, Kenan; Taşbozan, Oğuz; Turchini, M. Giovanni; Eroldoğan, Tufan; Özşahinoğlu, Ilgın; Ölçülü, Abdullatif; Yilmaz, Hatice Asuman; Mumoğullarında, Pınar

  Triplicate groups of 20 European sea bass (35 g) were fed five diets in which the added lipid was 100% fish oil (FO), 40% (CSO40), 60% (CSO60), 80% (CSO80) and 100% (CSO100) refined cottonseed oil (CSO), for a period of 120 days. Overall fish growth, feed conversion ratio and protein utilization were unaffected by dietary treatment, but hepatosomatic and visceral fat indexes increased with increasing dietary CSO. Fillet fatty acid composition of total lipids reflected the fatty acids in the test diets. The monounsaturated fatty acids were significantly higher in fillet of fish fed diet FO, CSO40 and CSO60 compared to other treatments while saturated and polyunsaturated fatty acids (PUFA) were not affected by the dietary treatment. Some fatty acids (18:0, 18:1n-9, 20:5n-3 and 22:6n-3) were present in higher concentration in fillet lipid than in the CSO100 dietary lipid indicating accumulation in fillet relative to test diets. Retention of n-3 LC-PUFA within the fillet was increasingly inefficient among fish fed increasing levels of FO. Thus, this study suggests that CSO can be considered as a relatively effective substitute for fish oil in European sea bass (35 g) in terms of growth performances and feed efficiency as far as fish meal is present in the diet.

  AtıfTR Dizin5

  İncele
• MakaleYalnız künye2012Scopus SJRQ2/r/munzur/4643
  Compensatory growth response of European sea bass (Dicentrarchus labrax L.) under cycled starvation and restricted feeding rate

  Türkmen, Serhat; Eroldogan, Orhan Tufan; Yilmaz, Hatice Asuman; Ölçülü, Abdullatif; Inan, Gul Ayten Kiris; Erçen, Zeynep; Tekelioglu, Nazmi

  The compensatory growth response of the European sea bass (Dicentrarchus labrax) that faced cycling starvation and restricted ration was assessed. Juveniles (10.5g) were stocked into 15 tanks at a density of 25 fish per tank. Five different feeding regimes were tested on triplicate groups of fish: CSatiation: control fed for 60days without deprivation, CRestricted: 25% restricted feeding, S-R: 1day starvation then 4days CRestricted feeding, R-F: 1day CRestricted feeding then 4days CSatiation feeding, and, finally, S-F: 1day starvation then 4days CSatiation feeding. The specific growth rate of fish in the CSatiation (2.5 +/- 0.06%day-1), S-F (2.5 +/- 0.11%day-1) and R-F (2.4 +/- 0.18%day-1) were significantly higher than that of CRestricted (2.2 +/- 0.05%day-1) or S-R (2.0 +/- 0.01%day-1). Fish in S-F group were able to achieve catching up with the CSatiation. There was no significant difference in feed conversion rates but R-F and S-F consumed approximately 34% more feed than CSatiation following the first re-feeding day. Although, the highest lipid content was observed in CSatiation (14.4%), S-R (33.3% dry matter) had the highest water content compared with the CSatiation and CRestricted (37.8% and 36.9% dry matter respectively). In conclusion, it may be concluded that sea bass has rapid response to cycling starvation/re-feeding and that a 25% restricted feeding ratio is insufficient to invoke a compensatory growth response in sea bass.

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  AtıfWoS24·OpenAlex24

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