Phytochemical characterization and bioactivities of five Apiaceae species: Natural sources for novel ingredients

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Özet

Several species of the Apiaceae family have been employed in traditional cultures for their curative virtues. The present study focused on five Apiaceae species, (Falcaria vulgaris (FV), Smyrniopsis aucheri (SA), Smyrniopsis munzurdagensis (SM), Smyrnium cordifolium (SC), and Actinolema macrolema (AM)). The antioxidant, enzyme inhibitory (α-amylase, α-glucosidase, acetyl- and butyrylcholinesterase, lipase, and tyrosinase), antimicrobial, phytochemical, and cytotoxicity profiles of the methanol extracts of the selected Apiaceae species were determined. SC extract (35.68 mg gallic acid equivalent/g extract) possessed the highest phenolic content while the AM extract (56.79 mg rutin equivalent/g extract) had the highest flavonoid content. HPLC-ESI-MS (High performance liquid chromatography-electrospray tandem mass spectrometry) analyses showed presence of ferulic acid in all the five species. SC extract exhibited high radical scavenging (59.28 and 94.31 mg Trolox equivalent [TE]/g extract, DPPH (1,1-diphenyl-2-picrylhydrazyl) and ABTS (2,2′-azino-bis(3-ethylbenzothiazoline)-6-sulfonic acid), respectively) and reducing activity (161.44 and 113.62 mg TE/g extract, for CUPRAC (cupric reducing antioxidant capacity) and FRAP (ferric reducing antioxidant power), respectively). SM extract exhibited the highest cholinesterase's inhibitory action (3.82 and 4.76 mg galantamine equivalent/g extract, for acetyl- and butyrylcholinesterase, respectively). The extracts showed higher inhibition against α-glucosidase (7.32-11.99 mmol acarbose equivalent [ACAE]/g extract) compared to α-amylase (0.51-0.55 mmol ACAE/g extract). SC extract was the most active (137.54 mg kojic acid equivalent/g extract) tyrosinase inhibitor and FV extract (113.75 mg Orlistat equivalent/g) the best lipase inhibitor. SM extract showed potent antibacterial effect against B. cereus (MIC (minimum inhibitory concentration) 0.180 mg/mL), P. mirabilis (MIC 0.180 mg/mL), M. flavus (MIC 0.560 mg/mL), P. aeruginosa (MIC 0.275 mg/mL), and S. typhimurium (MIC 1.500 mg/mL). FV extract (MIC 0.140 mg/mL) suppressed A. fumigatus growth. Cytotoxicity was assessed on murine macrophage (RAW 264.7), human embryonic kidney (HEK 293), and human hepatocellular carcinoma (HepG2) cell lines. FV (60.3%) and SM (57.4%) showed the highest reduction on RAW 264.7 cellular viability, whereas SM (74.1%) showed toxicity against HepG2. This study supports that the Apiaceae species could be considered as promising candidates for the development of novel pharmacophores for the management of several human ailments.

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dc.contributor.authorZengin, Gokhan
dc.contributor.authorMahomoodally, Mohamad Fawzi
dc.contributor.authorPaksoy, Mehmet Yavuz
dc.contributor.authorPicot-Allain, Carene
dc.contributor.authorGlamocilja, Jasmina
dc.contributor.authorSokovic, Marina
dc.contributor.authorDiuzheva, Alina
dc.contributor.authorJekő, József
dc.contributor.authorCziáky, Zoltán
dc.contributor.authorRodrigues, Maria João
dc.contributor.authorSinan, Kouadio Ibrahime
dc.contributor.authorCustodio, Luisa
dc.date.accessioned2026-10-28T14:56:28.442631506Z
dc.date.available2026-10-28T14:56:28.442631506Z
dc.date.issued2019
dc.description.abstractSeveral species of the Apiaceae family have been employed in traditional cultures for their curative virtues. The present study focused on five Apiaceae species, (Falcaria vulgaris (FV), Smyrniopsis aucheri (SA), Smyrniopsis munzurdagensis (SM), Smyrnium cordifolium (SC), and Actinolema macrolema (AM)). The antioxidant, enzyme inhibitory (α-amylase, α-glucosidase, acetyl- and butyrylcholinesterase, lipase, and tyrosinase), antimicrobial, phytochemical, and cytotoxicity profiles of the methanol extracts of the selected Apiaceae species were determined. SC extract (35.68 mg gallic acid equivalent/g extract) possessed the highest phenolic content while the AM extract (56.79 mg rutin equivalent/g extract) had the highest flavonoid content. HPLC-ESI-MS (High performance liquid chromatography-electrospray tandem mass spectrometry) analyses showed presence of ferulic acid in all the five species. SC extract exhibited high radical scavenging (59.28 and 94.31 mg Trolox equivalent [TE]/g extract, DPPH (1,1-diphenyl-2-picrylhydrazyl) and ABTS (2,2′-azino-bis(3-ethylbenzothiazoline)-6-sulfonic acid), respectively) and reducing activity (161.44 and 113.62 mg TE/g extract, for CUPRAC (cupric reducing antioxidant capacity) and FRAP (ferric reducing antioxidant power), respectively). SM extract exhibited the highest cholinesterase's inhibitory action (3.82 and 4.76 mg galantamine equivalent/g extract, for acetyl- and butyrylcholinesterase, respectively). The extracts showed higher inhibition against α-glucosidase (7.32-11.99 mmol acarbose equivalent [ACAE]/g extract) compared to α-amylase (0.51-0.55 mmol ACAE/g extract). SC extract was the most active (137.54 mg kojic acid equivalent/g extract) tyrosinase inhibitor and FV extract (113.75 mg Orlistat equivalent/g) the best lipase inhibitor. SM extract showed potent antibacterial effect against B. cereus (MIC (minimum inhibitory concentration) 0.180 mg/mL), P. mirabilis (MIC 0.180 mg/mL), M. flavus (MIC 0.560 mg/mL), P. aeruginosa (MIC 0.275 mg/mL), and S. typhimurium (MIC 1.500 mg/mL). FV extract (MIC 0.140 mg/mL) suppressed A. fumigatus growth. Cytotoxicity was assessed on murine macrophage (RAW 264.7), human embryonic kidney (HEK 293), and human hepatocellular carcinoma (HepG2) cell lines. FV (60.3%) and SM (57.4%) showed the highest reduction on RAW 264.7 cellular viability, whereas SM (74.1%) showed toxicity against HepG2. This study supports that the Apiaceae species could be considered as promising candidates for the development of novel pharmacophores for the management of several human ailments.
dc.identifier.doi10.1016/j.indcrop.2019.04.033
dc.identifier.endpage121
dc.identifier.issn0926-6690
dc.identifier.scopus2-s2.0-85064442066
dc.identifier.startpage107
dc.identifier.urihttps://rdlopen.rawdatalibrary.net/r/munzur/3313
dc.identifier.volume135
dc.language.isoen
dc.publisherElsevier B.V.
dc.relation.ispartofIndustrial Crops and Products
dc.rightsinfo:eu-repo/semantics/openAccess
dc.subjectAntibacterial
dc.subjectAntioxidant
dc.subjectApiaceae
dc.subjectCytotoxicity
dc.subjectEnzymes
dc.subjectLipase
dc.subject.otherActinolema macrolema
dc.subject.otherApiaceae
dc.subject.otherBacillus cereus
dc.subject.otherFalcaria vulgaris
dc.subject.otherMurinae
dc.subject.otherSmyrniopsis
dc.subject.otherSmyrniopsis aucheri
dc.subject.otherSmyrnium
dc.subject.otherAntioxidants
dc.subject.otherCell culture
dc.subject.otherCytotoxicity
dc.subject.otherEnzymes
dc.subject.otherHigh performance liquid chromatography
dc.subject.otherLipases
dc.subject.otherMass spectrometry
dc.subject.otherMicrowave integrated circuits
dc.subject.other1 ,1-diphenyl-2-picrylhydrazyl
dc.subject.otherAntibacterial
dc.subject.otherFerric reducing antioxidant power
dc.subject.otherHepatocellular carcinoma
dc.subject.otherHuman embryonic kidneys
dc.subject.otherMinimum inhibitory concentration
dc.subject.otherTyrosinase inhibitors
dc.subject.otherangiosperm
dc.subject.otherantimicrobial activity
dc.subject.otherantioxidant
dc.subject.otherbioactivity
dc.subject.otherbiochemical composition
dc.subject.otherenzyme
dc.subject.otherenzyme activity
dc.subject.otherinhibition
dc.subject.otherphytochemistry
dc.subject.otherphytotoxicity
dc.subject.otherAmylases
dc.titlePhytochemical characterization and bioactivities of five Apiaceae species: Natural sources for novel ingredients
dc.typeArticle
rdl.citation.openalex47
rdl.citation.scopus51
rdl.oa.statusgreen
rdl.oa.urlhttps://www.sciencedirect.com/science/article/pii/S0926669019302833?via%3Dihub
rdl.scopus.quartileQ1
rdl.sdgSDG03
rdl.source.indexSCOPUS