Comprehensive biological and chemical evaluation of two seseli species (S. gummiferum and s. transcaucasicum)

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Özet

Seseli L. is one of the largest genera of the Apiaceae family widely known for their traditional uses as herbal remedies. In the present study, the methanolic and water extracts of two Seseli species, S. gummiferum and S. transcaucasicum were evaluated for their bioactive contents and biological activities. The total phenolic and flavonoid contents in the extracts ranged from 19.09 to 24.33 mg GAE/g and from 0.45 to10.09 mg RE/g, respectively. Moreover, while narcissin was detected as the most abundant component in the methanolic extract of S. transcaucasicum (261.40 µg/g), chlorogenic acid was identified as the major component in all the other extracts, although a high amount was also present in the methanolic S. transcaucasicum extract (107.48–243.12 µg/g). The total antioxidant capacity was also determined by the phosphomolybdenum assay (0.66–1.18 mM TE/g). Other antioxidant assays such as the radical scavenging assays (DPPH: 5.51–11.45 mg TE/g; ABTS: 43.46–51.91 mg TE/g), reducing assays (CUPRAC: 41.67–53.20 mg TE/g; FRAP: 31.26–34.14 mg TE/g), as well as the metal chelating activity assay (14.38–38.57 mg EDTAE/g) were conducted. All the extracts showed inhibitory potential against the enzyme’s amylase (0.12–0.78 mM ACAE/g), acetyl-and butyryl-cholinesterase (0.15–9.71 mg GALAE/g), while only the methanolic extracts acted as inhibitors of tyrosinase (107.15 and 109.37 mg KAE/g) and only the water extract of S. gummiferum displayed anti-glucosidase activity (0.13 mM ACAE/g). Interestingly, the methanolic extracts of both Seseli species showed lower cytotoxicity towards HaCaT cells (IC50: >500 µg/mL), compared to the water extracts (IC50: 267.8 and 321.41 µg/mL). Besides, only the methanolic extracts showed a slight wound healing effect (28.21 and 31.23%). All extracts showed antibacterial action against Staphylococcus lugdunensis (minimum inhibitory and bactericidal concentrations: 0.025–2 mg/mL). S. gummiferum methanolic extract, which exhibited the highest antibacterial potency was found to inhibit adhesion and invasion of S. lugdunensis to HaCaT cells as well. Taken together, this study demonstrated the two Seseli species to harbour interesting bioactive components, in particular polyphenolics and to exhibit several biological properties that could be further investigated for their potential exploitation as healing agents as supported by various traditional medicinal uses.

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RDL Kalıcı Bağlantı (PID)
https://rdlopen.rawdatalibrary.net/r/munzur/2535Resmi atıflarda kullanılan kalıcı adres
DOI
https://doi.org/10.3390/antiox10101510Yayıncı resmi DOI adresi
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AlanDeğerDil
dc.contributor.authorZengin, Gokhan
dc.contributor.authorStojković, Dejan
dc.contributor.authorMahomoodally, Mohamad Fawzi
dc.contributor.authorJugreet, Bibi Sharmeen
dc.contributor.authorPaksoy, Mehmet Yavuz
dc.contributor.authorIvanov, Marija
dc.contributor.authorGašić, Uroš
dc.contributor.authorGallo, Monica
dc.contributor.authorMontesano, Domenico
dc.date.accessioned2026-10-28T14:55:30.006254422Z
dc.date.available2026-10-28T14:55:30.006254422Z
dc.date.issued2021
dc.description.abstractSeseli L. is one of the largest genera of the Apiaceae family widely known for their traditional uses as herbal remedies. In the present study, the methanolic and water extracts of two Seseli species, S. gummiferum and S. transcaucasicum were evaluated for their bioactive contents and biological activities. The total phenolic and flavonoid contents in the extracts ranged from 19.09 to 24.33 mg GAE/g and from 0.45 to10.09 mg RE/g, respectively. Moreover, while narcissin was detected as the most abundant component in the methanolic extract of S. transcaucasicum (261.40 µg/g), chlorogenic acid was identified as the major component in all the other extracts, although a high amount was also present in the methanolic S. transcaucasicum extract (107.48–243.12 µg/g). The total antioxidant capacity was also determined by the phosphomolybdenum assay (0.66–1.18 mM TE/g). Other antioxidant assays such as the radical scavenging assays (DPPH: 5.51–11.45 mg TE/g; ABTS: 43.46–51.91 mg TE/g), reducing assays (CUPRAC: 41.67–53.20 mg TE/g; FRAP: 31.26–34.14 mg TE/g), as well as the metal chelating activity assay (14.38–38.57 mg EDTAE/g) were conducted. All the extracts showed inhibitory potential against the enzyme’s amylase (0.12–0.78 mM ACAE/g), acetyl-and butyryl-cholinesterase (0.15–9.71 mg GALAE/g), while only the methanolic extracts acted as inhibitors of tyrosinase (107.15 and 109.37 mg KAE/g) and only the water extract of S. gummiferum displayed anti-glucosidase activity (0.13 mM ACAE/g). Interestingly, the methanolic extracts of both Seseli species showed lower cytotoxicity towards HaCaT cells (IC50: >500 µg/mL), compared to the water extracts (IC50: 267.8 and 321.41 µg/mL). Besides, only the methanolic extracts showed a slight wound healing effect (28.21 and 31.23%). All extracts showed antibacterial action against Staphylococcus lugdunensis (minimum inhibitory and bactericidal concentrations: 0.025–2 mg/mL). S. gummiferum methanolic extract, which exhibited the highest antibacterial potency was found to inhibit adhesion and invasion of S. lugdunensis to HaCaT cells as well. Taken together, this study demonstrated the two Seseli species to harbour interesting bioactive components, in particular polyphenolics and to exhibit several biological properties that could be further investigated for their potential exploitation as healing agents as supported by various traditional medicinal uses.
dc.description.sponsorshipSelçuk University Research Foundation
dc.description.sponsorshipBritish Association for Psychopharmacology, BAP
dc.description.sponsorshipUK Research and Innovation, UKRI, (103587)
dc.description.sponsorshipUK Research and Innovation, UKRI
dc.identifier.articlenumber1510
dc.identifier.doi10.3390/antiox10101510
dc.identifier.eissn2076-3921
dc.identifier.issn2076-3921
dc.identifier.issue10
dc.identifier.pmcidPMC8532678
dc.identifier.pmid34679647
dc.identifier.scopus2-s2.0-85115387053
dc.identifier.urihttps://rdlopen.rawdatalibrary.net/r/munzur/2535
dc.identifier.volume10
dc.identifier.wosWOS:000711746100001
dc.language.isoen
dc.publisherMultidisciplinary Digital Publishing Institute (MDPI)
dc.relation.ispartofAntioxidants
dc.rightsinfo:eu-repo/semantics/openAccess
dc.subjectAntibacterial
dc.subjectAntioxidant
dc.subjectEnzyme inhibitors
dc.subjectPolyphenolic
dc.subjectSeseli
dc.subjectWound healing
dc.titleComprehensive biological and chemical evaluation of two seseli species (S. gummiferum and s. transcaucasicum)
dc.typeArticle
rdl.citation.openalex15
rdl.citation.scopus16
rdl.departmentDepartment of Biology, Science Faculty, Selcuk University, 42130 Konya, Turkey
rdl.departmentDepartment of Plant Physiology, Institute for Biological Research "Siniša Stanković"-National Institute of Republic of Serbia, University of Belgrade, Bulevar Despota Stefana 142, 11000 Belgrade, Serbia
rdl.departmentDepartment of Health Sciences, Faculty of Medicine and Health Sciences, University of Mauritius, Réduit 80837, Mauritius
rdl.departmentDepartment of Medical Services and Techniques, Medical Documentation and Secretaryship Programme, Tunceli Vocational School, Munzur University, 62000 Tunceli, Turkey
rdl.departmentDepartment of Molecular Medicine and Medical Biotechnology, University of Naples Federico II, Via Pansini 5, 80131 Naples, Italy
rdl.departmentDepartment of Pharmacy, University of Naples Federico II, Via D. Montesano 49, 80131 Naples, Italy
rdl.oa.statusgold
rdl.oa.statusclosed
rdl.oa.statusgreen
rdl.oa.urlhttps://www.mdpi.com/2076-3921/10/10/1510/pdf?version=1632446235
rdl.scopus.quartileQ1
rdl.sdgSDG03
rdl.source.indexSCOPUS
rdl.source.indexWOS
rdl.source.indexPUBMED