Yazarlar

  • MakaleYalnız künye2010Scopus SJRQ3
    Fecundity and Egg Size of Three Salmonid Species (Oncorhynchus mykiss, Salmo labrax, Salvelinus fontinalis) Cultured at the Same Farm Condition in North-Eastern, Turkey

    Serezli, Ramazan; Guzel, Senol; Kocabas, Mehmet

    In this study, fecundity and egg size of rainbow trout (Oncorhynchus mykiss), Black Sea trout (Salmo labrax) and brook trout (Salvelinus fontinalis) were examined. Two and six years old female fish reared in commercial fish farm were used and the female size, total and relative fecundity and egg size (mm) were determined for the broodstock fish of three tested species. The average weights of broodfish of rainbow trout, Black Sea trout and brook trout 1.357.27+/-406, 532+/-673.7 and 310.40+/-85.0 g, respectively. The total fecundity (number of eggs fish(-1)) was 2.809+/-791, 1.401+/-1374 and 723+/-320, the relative fecundity (number of eggs kg(-1) fish) was 2.180+/-676, 3.558+/-1307 and 2.571+/-1530 and the egg size (mm); 4.95+/-0.2, 4.51+/-0.67 and 4.49+/-0.21 were determined for rainbow trout, Black Sea trout and brook trout, respectively. A significant linear relationship was found total fecundity and the post-stripped fish weight of Black Sea trout (r = 0.96), but this relationship was low for the rainbow trout (r = 0.28) and brook trout (r = 0.17). A negative relationship was observed between the relative fecundity and brood size in rainbow trout (r = 0.57), Black Sea trout (r = 0.58) and brook trout (r = 0.54). A significant linear relationship was observed in rainbow trout (r = 0.63), Black Sea trout (r = 0.86) and brook trout (r = 0.41) (p<0.01).

    AtıfWoS13
    Web of Scienceİncele
  • MakaleYalnız künye2009Scopus SJRQ4
    The Effects of Commercial Diet Supplemented with Mannanoligosaccharide (MOS) and Vitamin B12 on the Growth and Body Composition of the Carp (Cyprinus carpio L. 1758)

    Atar, Hasan Huseyin; Ates, Mehmet

    Four hundred carp fries (Cyprinus carpio L. 1758) with average initial weight of 1.1 +/- 0.05 g and total average length of 4.04 +/- 0.04 cm, was fed for a period of 90 days with the addition of commercial feed Mannanoligosaccharide (MOS) and vitamin B-12. The carps were divided into four different groups and fed through different feeds (Control; group A with MOS, group B with vitamin B-12, group C with a the combination of MOS + vitamin B-12). The effects of feeding through MOS and vitamin B-12 in different proportions on the parameters such as growth in view of live weight and total length, survival rate, feed conversion, condition factor and protein efficacy for the carp fries was studied. The best growth in view of live weight was maintained through MOS and vitamin B-12 combination in group C (4.51 +/- 0.13 g), while the best growth in terms of length was obtained through MOS in group A (6.68 +/- 0.08 cm). As a consequence, the growth parameters of the carp fries fed through commercial feeds with the addition of MOS and vitamin B-12 in different doses under empirical conditions shown affirmative effects on the survival rate, feed assessment, condition factor and protein efficacy.

    AtıfWoS5
    Web of Scienceİncele
  • Dergi
    JOURNAL OF ANIMAL AND VETERINARY ADVANCES